Marjoram Leaf (C/S) (OG) (ORIGANUM MARJORANA)

Description:
Marjoram is a bushy perennial subshrub, belonging to the Labiateae (Lamiaceae) family. It has a square, downy stem with branches covered small aromatic , velvety green-gray leaves, and clusters of white-pink flowers. Marjoram contains the aromatic essential oil known as oleym marjoranae.

Origin:
Egypt

Other Names:
Joy of the Mountain, Knotted Marjorane, Marjorlaine, Mountain Mint, Pot Marjoram, Sweet Marjoram, Wintersweet

Part Used:
Leaf

Culinary Uses:
Marjoram is used as a flavoring for vegetables and meat dishes (especially lamb and veal). Marjoram is best added toward the end of the cooking time, so that its essence doesn't completely dissipate.
To make a tea, pour 1 cup boiling water over 1 teaspoon of Marjoram Leaf, cover and steep 3-5 minutes.

Medicinal Uses:
Marjoram is useful for treating asthma, coughs, and is used to strengthen the stomach and intestines, as well as used with other herbs for headaches.

Magickal Powers and Correspondences:
Powers: Cleansing, purification, protection, love, happiness, health, healing, money, and dispelling negativity.
Planet Rulership: Mercury
Element Rulership: Air
Gender: Masculine
Sign: Aries

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